Sourdough introduction class

learn the basics to sourdough baking, how to feed and keep your starter alive, and shaping!

tickets include 2 loaves of sourdough to take home, 1 pizza we will make for supper, scraper, apron, recipe book and instructions, sourdough starter

When: February 28 2026

time: 4pm - 8pm

where : Elieneke’s Bakeshop ( Located inside De Herdt Gardens)

What you need to bring: clean shoes, hair tied up, water bottle

please let me know if you have any allergies